Cooks - Line Cooks

Location
Kissimmee, Florida
Salary
Great Compensation, great benefits and exciting perks
Posted
Apr 25, 2018
Closes
Jun 24, 2018
Contract Type
Permanent
Hours
Full Time

Job Requirements:

  • Prepare all food items according to recipe and food safety guidelines
  • Document food safety procedures through daily logs
  • Clean and sanitize kitchen areas and equipment
  • Safely and properly operate food preparation equipment
  • Receive food shipments and properly store food items
  • All other tasks as assigned

Experience:

  • State of Florida Food Safety Certificate (preferred) 
  • Must possess a basic understanding of food safety - including proper holding temperatures, cooking temperatures, date marking procedures, cleaning and sanitizing procedures etc.
  • Must have previous experience in food preparation and cooking techniques – including knife skills, grilling, braising, frying etc.
  • Must be able to work effectively in a fast-paced environment
  • Must be able to stand, be mobile and perform repetitive tasks for up to 4 consecutive hours
  • Must be available to work weekends and holidays
  • Must be able to arrive for all assigned shifts on-time

 

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