Restaurant Servers

Shifts Availability

• (2) FT - PM shifts/flexible
• (1) FT - AM shifts/flexible

Position Objective

Create an exceptional dining experience for our members and guests by providing excellent customer service, anticipating their needs and serving them in a professional and efficient manner.

Essential Job Responsibilities

• Present menu, answer questions, and make suggestions regarding food and service.  Responsible to accurately take all orders and place them using the point-of-sale system.  Relay orders to kitchen and serve courses from kitchen and service bars accordingly.
• Garnish and decorate dishes as needed prior to serving.
• Display knowledge of wine, beer and spirits.
• Observes all guests and members throughout the service and ensure satisfaction.  Respond to any additional requests and determine when meal has been completed.
• Present checks with script and posts charges to member/guest account accordingly.
• Daily checklists of duties and monitor linen supplies.  Clear and reset tables at conclusion of each course.
• Perform other related duties as assigned by the manager.
• Other duties may be assigned as business demands.

Education/Experience

• Candidate must be 18 years of age at the time of hiring.
• One-year previous experience as a server or server’s assistant in an upscale restaurant, hotel/resort or comparable private club environment.
• Preferred certifications/trainings: CARE, TIPS, ServStaff.

Requirements

• Positive attitude and high level or organization.
• Must be able to communicate effectively with members, guests and co-workers, to include chefs and management.
• Politely and professionally handle member/guest complaints.
• Basic computer and cash handling skills.
• Maintain the highest level of safety and cleanliness.
• Be physically able to reach, bend, and stoop.
• Be able to safely lift bags, cases and stacks weighing up to 50 pounds.
• Be able to work in a hot, cold, wet, humid and loud environment for long periods of time.
• Be able to work in a standing position for long periods of time.
• Candidates in this role must be able to read, write, speak and understand English.
• Position requires flexibility in scheduling to work days/nights, weekends, holidays and rotating schedules.