Entertainment / Leisure Food / Beverage jobs in Orlando
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- Entertainment / Leisure, Food / Beverage 14
- Entertainment / Leisure, Food / Beverage, Orange County, Florida 14
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Found 13 jobs
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Assistant Restaurant Manager
JOB SUMMARY: Supervises the daily operations of specific venue or location within the park. Responsible for high standards of efficiency, cleanlines
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Manager in Training / Assistant Manager
Exciting things are happening at Papa John’s and our career experience just keeps getting “Better”! NOW SEEKING ASSISTANT AND ENTRY LEVEL MANAGERS...
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Food & Beverage Opportunities - Quick Service
QUICK SERVICE ASSOCIATE (QSR): The Food & Beverage Quick Service Associate (QSR) position is responsible for several aspects with each Food & Bevera
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Warehouse Person (FLDL Required)
JOB SUMMARY: With great attention to detail and the ability to work either in a team environment or independently, the Warehouse Person receives goo
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Sous Chef
JOB SUMMARY: Supervises preparation and production of food in a specific area of the Food Service Department. Directly supervises a food service out
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Food and Beverage – Warehouse Distributor (3rd shift, Valid FLDL required)
JOB SUMMARY: Receive, inventory, rotate, label, and stock product that is delivered by the Food and Beverage Warehouse. Team Members will be require
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Clerk,Warehouse Suppt-Rev Ops
JOB SUMMARY: Assist management, as directed with daily administrative and clerical tasks MAJOR RESPONSIBILITIES: Coordinate resolution on receiving
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Refrigeration Equipment Technician
JOB SUMMARY: Assist in the diagnosing, repair and install of all restaurant equipment and the preventative maintenance on all equipment. Includes re
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Commercial Restaurant Technician
JOB SUMMARY: To maintain, service, rebuild, troubleshoot, repair and operate all cooking related equipment and refrigeration as it pertains to the c
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Tech III, Restaurant Equipment (Helper)
JOB SUMMARY: Assist in continued preventative maintenance of all restaurant equipment and removing or installation of new restaurant equipment. Perf
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Culinary - Experienced Cooks (First, Second)
FIRST COOK: Responsible for the preparation and/or cooking of food within a specific Food Service Unit. New starting rate for First Cooks: $18.75 MA
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Culinary - Line Production Cook (Full Time and Part Time)
This is a great opportunity to get your Culinary career started! No experience is required and on-the-job training is provided. JOB SUMMARY: Respon
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Steward (Dishwasher)
JOB SUMMARY: Responsible for washing, dishes, silver ware, equipment and cooking utensils. Performs general cleaning duties in accordance to standar